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Verified ScholarVerified at Kenyatta UniversityASIDASID-9169-4765-5633 orcid.org/0000-0001-7884-659X
Judith O. Kimiywe
Kenyatta University•Kenya
Faculty researcher at Kenyatta University (Kenya), specializing in Agricultural, Environmental & Life Sciences. [Discipline: Agricultural, Environmental & Life Sciences] [Country: Kenya] [Region: East Africa]
#Child Nutrition and Water Access#Public Health and Nutrition#Breastfeeding Practices and Influences#Global Maternal and Child Health
Scholarly Profiles: Google Scholar
Citation Indices
Standard Scientometrics| All | Since 2021 | |
|---|---|---|
| Citations | 1,745 | 838 |
| h-index | 21 | 16 |
| i10-index | 35 | 25 |
Annual Citation Growth
Verified Citations / Year0
202084
2021+39%117
2022+29%151
2023+33%201
2024-8%184
2025-45%101
2026Scholarship Distribution & Proportions120 Articles • 0 Books & Monographs • 0 Applied Assignments
Continental Provenance:82% African Regional Citations (1,431) • 18% Global Research Impact (314)
120 Indexed WorksAuthentic Data
Co-Authors & Academic Collaborators
No verified co-authors registered on AfriJournal Index yet.
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Articles & Books (120)
Micronutrient Status and Dietary Intake of Iron, Vitamin A, Iodine, Folate and Zinc in Women of Reproductive Age and Pregnant Women in Ethiopia, Kenya, Nigeria and South Africa: A Systematic Review of Data from 2005 to 2015
Published in Nutrients•2017
DOI: 10.3390/nu9101096 Verified Peer-Reviewed
Traditional Medicine and Its Role in the Management of Diabetes Mellitus: “Patients’ and Herbalists’ Perspectives”
Published in Evidence-based Complementary and Alternative Medicine•2019
DOI: 10.1155/2019/2835691 Verified Peer-Reviewed
Determinants of dietary diversity among pregnant women in Laikipia County, Kenya: a cross-sectional study
Published in BMC Nutrition•2017
DOI: 10.1186/s40795-017-0126-6 Verified Peer-Reviewed
Utilization and Medicinal Value of Indigenous Leafy Vegetables Consumed in Urban and Peri-Urban Nairobi
DOI: 10.18697/ajfand.15.ipgri2-4 Verified Peer-Reviewed
Are Low Intakes and Deficiencies in Iron, Vitamin A, Zinc, and Iodine of Public Health Concern in Ethiopian, Kenyan, Nigerian, and South African Children and Adolescents?
Published in Food and Nutrition Bulletin•2017
DOI: 10.1177/0379572117715818 Verified Peer-Reviewed
Showing 1 – 5 of 120 publications
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