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Verified ScholarVerified at University of MonastirASIDASID-1393-9462-2007 orcid.org/0000-0003-1947-7610
Mohamed Hammami
University of Monastir•Tunisia
Faculty researcher at University of Monastir (TN), specializing in Social Sciences & Humanities. [Discipline: Social Sciences & Humanities] [Scholar Type: Journal Research Scientist] [Career Tier: Distinguished Scholar] [Region: North Africa]
#Edible Oils Quality and Analysis#Essential Oils and Antimicrobial Activity#Phytochemicals and Antioxidant Activities#Antioxidant Activity and Oxidative Stress
Scholarly Profiles: Google Scholar
Citation Indices
Standard Scientometrics| All | Since 2021 | |
|---|---|---|
| Citations | 11,766 | 5,648 |
| h-index | 59 | 44 |
| i10-index | 250 | 175 |
Annual Citation Growth
Verified Citations / Year0
2020565
2021+40%791
2022+29%1.0k
2023+33%1.4k
2024-8%1.2k
2025-45%678
2026Scholarship Distribution & Proportions421 Articles • 0 Books & Monographs • 0 Applied Assignments
Continental Provenance:82% African Regional Citations (9,648) • 18% Global Research Impact (2,118)
421 Indexed WorksAuthentic Data
Co-Authors & Academic Collaborators
No verified co-authors registered on AfriJournal Index yet.
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Articles & Books (421)
Resveratrol, a red wine polyphenol, attenuates ethanol-induced oxidative stress in rat liver
Published in Life Sciences•2006
DOI: 10.1016/j.lfs.2006.11.044 Verified Peer-Reviewed
Protective effect of date palm fruit extract (Phoenix dactylifera L.) on dimethoate induced-oxidative stress in rat liver
Published in Experimental and Toxicologic Pathology•2010
DOI: 10.1016/j.etp.2010.03.002 Verified Peer-Reviewed
Involvement of oxysterols in age-related diseases and ageing processes
Published in Ageing Research Reviews•2014
DOI: 10.1016/j.arr.2014.09.006 Verified Peer-Reviewed
Chemical and aroma volatile compositions of date palm (Phoenix dactylifera L.) fruits at three maturation stages
Published in Food Chemistry•2011
DOI: 10.1016/j.foodchem.2011.02.051 Verified Peer-Reviewed
The intake of high fat diet with different trans fatty acid levels differentially induces oxidative stress and non alcoholic fatty liver disease (NAFLD) in rats
Published in Nutrition & Metabolism•2011
DOI: 10.1186/1743-7075-8-65 Verified Peer-Reviewed
Showing 1 – 5 of 421 publications
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